tag:blogger.com,1999:blog-1937170202895477126.post3528495043009714267..comments2024-03-25T16:44:35.555-04:00Comments on Sixbears in the Woods: 100 loaves of breadSixbearshttp://www.blogger.com/profile/15572224383041421400noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1937170202895477126.post-79823905074103101122010-08-21T07:24:15.718-04:002010-08-21T07:24:15.718-04:00You’re right SixBears! When long term storing whea...You’re right SixBears! When long term storing wheat grain for bread and other baked items there’s a lot more that’s needed. I read about many preppers who talk about the grain they’ve stored but no mention of all the other required ingredients needed let alone the options for baking it if your primary oven has no fuel to run on. The same scenario applies to all long term store grains like beans for example. Who would want to just soak and cook plain beans in plain water with no sauces or spices to make pork and beans or BBQ baked beans? Without the other necessary ingredients stored an emergency meal plan would be pretty ugly!Mike Yukonhttps://www.blogger.com/profile/07615350717597229013noreply@blogger.com